01
Any scale
From 50 to 5000 guests.
02
Fresh cooking
Cooked on-site, served hot.
03
Full service
Setup, serving, and cleanup handled.
01 — Menu
The menu
Veg Feast (per plate)Rs 650
Full vegetarian buffet, 12 items.
Non-veg Feast (per plate)Rs 850
Buffet with chicken, mutton, and fish.
Snacks PlatterRs 300
Assorted starters, per person.
Sweets CounterRs 200
Traditional Nepali sweets, per person.
Newari Bhoj Set (per plate)Rs 950
Choila, bara, and the full Newari spread.
Momo Live StationRs 250
Fresh momo steamed live, per person.
Sel Roti & Juju Dhau CounterRs 180
Hot sel roti with Bhaktapur king curd, per person.
Paneer & Veg BBQ (per plate)Rs 500
Grilled paneer and seasonal veggies, per person.
“Every guest praised the food. Flawless service.”